If that were the case, it wouldn't run the length of the film. It would
just scratch it somewhere.
I don't know why I'm gracing this with an answer.
Barbara
Anthony Atkielski wrote:
>
> Barbara writes:
>
> > My lab here in the states uses dip and dunk
> > processing. No machine. What if there is a little
> > piece of something in the machine and you end up
> > with scratches across your film?
>
> What if something scratches your film while you dip and dunk?
--
Barbara White/Architectural Photography
